White Bean and Tuna Salad Wraps

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4 servings

Ingredients

• 2 (5oz) cans chunk light tuna, drained
• 1 cup canned white beans, drained and rinsed
• ¼ cup plain nonfat Greek yogurt
• ¼ cup minced red onion
• ¼ cup minced celery
• 1 tablespoon minced parsley
• 1 tablespoon lemon juice
• ½ teaspoon fine sea salt
• ½ teaspoon black pepper
• 4 Tumaro’s 8” Multigrain Carb Wise Wraps
• 2 packed cups spring mix

Directions

1. In a medium bowl combine tuna, beans, yogurt, onion, celery, parsley, lemon juice, salt, and pepper.
2. Lay wraps flat on a countertop. Top with spring mix and tuna salad. Roll up and serve.