Ingredients
Water, Oat Fiber, Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Soy Flour, Wheat Gluten, Spice Blend (Garlic, Onion, Poppy Seed, Canola Oil, Natural Flavor), Calcium Propionate, Canola Oil, Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Mono & Diglycerides (Palm Oil), Fumaric Acid, Potassium Sorbate, Salt, Xanthan Gum, Guar Gum, Sodium Bicarbonate, Enzyme (Sodium Chloride, Wheat Starch, Maltodextrin, Palm Olein), Sodium Metabisulfite. CONTAINS Soy, Wheat
Nutritional Facts
- Serving Size: 1 count (40 g)
- Serving Per Container: 8
- Calories: 60
- Total Fat: 1.5g (2%)
- Sat. Fat: 0g (0%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 140mg (6%)
- Total Carb: 13g ( 5%)
- Dietary Fiber: 8g (29%)
- Sugars: 0g
- Protein: 6g
- Calcium: 10%
- Iron: 6%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
How to Calculate Net Carbs
Total carbohydrates less the total dietary fiber provides total net carbs.
13g Total Carbs - 7g Dietary Fiber = 6 Net Carbs
